EGG

 22.00 135.00

In Stock

Quick Overview

About:

The most commonly consumed eggs are chicken eggs.Egg yolks and whole eggs store significant amounts of protein and choline, and are widely used in cookery.
Benefits:
One egg has only 75 calories but 7 grams of high-quality protein, 5 grams of fat, and 1.6 grams of saturated fat, along with iron, vitamins, minerals, and carotenoids. The egg is a powerhouse of disease-fighting nutrients like lutein and zeaxanthin.
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SKU: E1 Category:

Additional information

Count

5, 10, 30

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