Lemon, Ginger & Garlic
₹ 99.00 – ₹ 197.00
Garlic is made of several heads wrapped in thin whitish layers. They are firm and have a mild flavor. Once crushed, they emit a strong and pungent aroma.
Garlic Contains Compounds With Potent Medicinal Properties,Garlic Is Highly Nutritious But Has Very Few Calories,Garlic Can Combat Sickness, Including the Common Cold,The Active Compounds in Garlic Can Reduce Blood Pressure,Garlic Improves Cholesterol Levels, Which May Lower the Risk of Heart Disease.
Storage and uses:
Store garlic at room temperature in a dry, dark place that has plenty of air circulation, like in a wire-mesh basket or open paper bag in a cupboard or pantry.
Ginger gourd or ginger we usually use it to increase the taste of food. Ginger is well known for being filled with many healthy nutrients and is well known for being helpful in keeping one healthy and develops the ability to fight from various types of diseases.
Storage and uses
Store the whole, unpeeled ginger root in a resealable plastic bag, with the air pushed out, in the crisper drawer of the refrigerator. If part of the ginger has been cut or peeled, be sure to blot it dry with a paper towel before storing.
- Reducing gas and improving digestion.
- Relieving nausea.
- Easing a cold or the flu.